How to Make Mochi Waffles?

Ingredients

• For 4 servings,
• 1 cup sweet rice flour(125 g)
• ¼ cup white sugar(50 g)
• 1 cup water(240 mL)
• ice cream
• whipped cream
• chocolate syrup
• raspberry

Method

• Combine sweet rice flour, sugar, and water in a mixing bowl.
• Cover and microwave for 3 ½ minutes. Stir to make sure everything is well combined. Cover and microwave for another 30 seconds. Stir until the mochi batter gets really stick.
• If your waffle iron has settings, aim for medium heat. Spoon mochi batter into your waffle iron. Don’t add too much, the mochi batter melts and expands quite a bit. Leave the mochi batter in the waffle iron for about 4-5 minutes.
• Remove the mochi waffle and let it cool, it will crisp up as it cools.
• Add ice cream, whipped cream, chocolate syrup, raspberries or whatever else you like.
• Enjoy!