How to Make Strawberry Chocolate Mousse?

Ingredients

• For 2 servings,
• 6 oz dark chocolate(170 g), 72% is best
• ½ cup low fat milk(120 mL)
• 1 teaspoon pure vanilla extract
• 1 pinch salt
• 1 cup greek yogurt(285 g)
• 8 strawberries

Method

• In a small saucepan, heat milk on medium-low heat until scalding around 180˚F (82˚C). Do not boil the milk.
• Pour hot milk over chocolate.
• Add vanilla and salt. Let it stand for 3 minutes to soften.
• Whisk together until fully incorporated. Let cool.
• Add yogurt. Whisk together until fully incorporated.
• Layer chocolate in the bottom of 2 cups followed by strawberries. Repeat until the glasses are full.
• Enjoy!