How to Make Cheesy Chicken Nuggets?

 

Ingredients

• For 4 servings,
• 1 lb ground chicken(455 g)
• salt, to taste
• pepper, to taste
• ½ lb mozzarella cheese(225 g), cubed
• 1 cup panko breadcrumbs(50 g)
• dried oregano, to taste
• ½ cup flour(60 g)
• 2 eggs
• oil, for frying

Method

• First, season the ground chicken with salt and pepper.
• Grab a handful of ground chicken and roll into a rough ball shape, place a cube of cheese in the center and wrap the ground chicken around it. Form it into a chicken nugget shape. Set aside.
• Season the panko with oregano.
• Take the chicken nuggets and coat with flour, dip in egg and cover with the panko/oregano mix.
• Deep fry in the oil until browned and crispy.
• Enjoy!