Ingredients
- For 4 servings,
- 3 chicken breasts
- salt, to taste
- pepper, to taste
- 24 oz alfredo sauce(680 g), or more, to preference
- 1 lb broccoli head(455 g)
- 1 cup parmesan cheese(110 g)
- 3 chicken breasts
- salt, to taste
- pepper, to taste
- 24 oz alfredo sauce(680 g), or more, to preference
- 1 lb broccoli head(455 g)
- 1 cup parmesan cheese(110 g)
Method
- Preheat oven to 400˚F (200˚C).
- Spread a layer of alfredo sauce on the baking dish. Place chicken breast over sauce. Season chicken with salt and pepper, to taste.
- Spread broccoli over chicken.
- Pour remaining alfredo over chicken and broccoli.
- Top with Parmesan cheese.
- Bake for 40 minutes.
- Enjoy!
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