How to Make Chicken Parm Bites?

Ingredients

• For 2 servings,
• 1 lb chicken tender(455 g)
• 1 ball mozzarella cheese
• 2 cups panko breadcrumbs(100 g)
• 1 tablespoon garlic powder
• 1 tablespoon dried basil
• 1 tablespoon dried parsley
• 1 tablespoon salt
• ½ cup flour(65 g)
• 2 eggs
• oil, to fry
• 1 cup marinara sauce(255 g)

Method

• Cut the chicken tenders into 1.5-inch (4 cm) pieces.
• Take a knife and carefully cut a hole into the chicken tenders. Make sure to not cut all the way to the other side.
• Stuff the holes with mozzarella cheese.
• Add garlic powder, dried basil, dried parsley, and salt to the panko bread crumbs.
• Batter the chicken in flour, egg, then panko bread crumb mixture.
• Add around 1-inch (2 cm) of oil to a pan and heat until around 350˚F (175˚C).
• Fry the chicken on both sides until fully cooked and golden brown.
• Serve with marinara sauce and garnish with more parmesan cheese.
• Nutrition Calories: 2961 Fat: 267 grams Carbs: 113 grams Fiber: 5 grams Sugars: grams Protein: 36 grams
• Enjoy!